Tuna “Crab” Cakes
I know I’ve been on a bit of a seafood kick lately, but there’s something about the summer heat that makes the lightness of fish so appealing. The inspiration for the recipe came from the humble canned...
View ArticleOn Friendship
Without a doubt the most difficult part of moving has been leaving our amazing network of friends in Santa Barbara. They were always the reason we held off on moving in the first place and although I...
View ArticleApril Showers
It’s been pouring here for the last 24 hours–rain, thunder, lightening–all the good stuff. I love the rain and the smells it leaves behind. The world always seems so fresh and green after a storm. It...
View ArticleIn The Kitchen: Caramelized Onion and Sweet Potato Meatballs
I came up with this recipe last Sunday while stumbling around the kitchen trying to make something more interesting than a ground beef salad for Young Kenneth. I’ve always loved meatballs and they are...
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